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Taste the outcome of several months of love and nurture in every bite of Deli Farm's rich and rustic beef bresaola.
Made with the finest cuts of West Country beef which are then cured with a blend of salts, herbs and spices and left to air dry, creating a superb bresaola exploding with layers of flavour and texture.
Deli Farm's rich and rustic bresaola is made with West Country beef; traditionally cured in a blend of salts, herbs and spices, then left to mature and air dry for several months.
Taste the reward of patience and experience the unique combination of flavours and textures this bresaola delivers.