Mineral rich sea salt flakes, infused with cold smoke from cherry and apple wood giving that summer bbq grill tastiness. Brilliantly infused with the mellow, flame-grilled taste of an open fire in every pinch.
Two simple ingredients speak for themselves: sea salt and smoke (using specialist cherry and apple wood). The natural freshness of salt combined with a subtle barbecue tang has a transformative effect on food, intensifying savouring flavours and adding an unexpected twist to desserts.
