Collection: Roasting Joints

Indulge in a diverse selection of cuts, expertly prepared to ensure exceptional flavour and tenderness. From tender, aged beef and tender lamb shoulder to classic pork belly and more, we've curated a range of options to cater to your roasting needs.
22 products
  • Free Range Pork Tenderloin
    Regular price
    £4.95
    Sale price
    from £4.95
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  • Dry Aged Rib of Beef Trimmed
    Regular price
    £57.50
    Sale price
    from £57.50
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  • Free Range Rack of Lamb - French Trimmed
    Regular price
    £19.95
    Sale price
    from £19.95
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    per 
  • Free Range Pork Belly on the Bone
    Regular price
    £11.45
    Sale price
    from £11.45
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    per 
  • Cote De Boeuf - Aged 21 Days
    Regular price
    £42.50
    Sale price
    £42.50
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  • Beef Hammer - Beef Shank - Thors Hammer
    Regular price
    £37.50
    Sale price
    £37.50
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    Unit price
    per 
  • Middle Cut Fillet of Beef - Aged 21 Days
    Regular price
    £42.00
    Sale price
    from £42.00
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