Collection: Roasting Joints
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Tomahawk Steak - 1 KG - Aged 21 Days
- Regular price
- £34.50
- Sale price
- £34.50
- Regular price
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- Unit price
- per
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Whole Free-Range English Chicken
- Regular price
- £10.50
- Sale price
- from £10.50
- Regular price
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- Unit price
- per
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Topside Beef Roasting Joint
- Regular price
- £22.20
- Sale price
- from £18.50
- Regular price
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- Unit price
- per
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Rolled Lamb Shoulder Roasting Joint
- Regular price
- £18.50
- Sale price
- from £18.50
- Regular price
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- Unit price
- per
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Free Range Pork Belly - Boned & Rolled
- Regular price
- £12.45
- Sale price
- from £12.45
- Regular price
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- Unit price
- per
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Dry Aged Rib of Beef Trimmed
- Regular price
- £57.50
- Sale price
- from £57.50
- Regular price
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- Unit price
- per
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Free Range Rack of Lamb - French Trimmed
- Regular price
- £19.95
- Sale price
- from £19.95
- Regular price
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- Unit price
- per
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Sirloin Beef Roasting Joint
- Regular price
- £35.50
- Sale price
- from £35.50
- Regular price
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- Unit price
- per
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Free Range Pork Shoulder Roasting Joint
- Regular price
- £11.95
- Sale price
- from £11.95
- Regular price
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- Unit price
- per
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Free Range Pork Belly on the Bone
- Regular price
- £11.45
- Sale price
- from £11.45
- Regular price
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- Unit price
- per
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