Collection: Low & Slow/ For the Smoker

Here at Meatbox we believe in nose to tail butchery. This gives us the perfect opportunity to offer you a comprehensive range of cuts ready for low-n-slow cooking.
For generations cooks around the world have devised ingenious ways of using these cuts to produce tender flavoursome meals that have since become national staples. Here you'll find the ultimate selection of meat ready for the bbq pit/smoker!
15 products
  • St. Louis Pork Ribs
    Regular price
    £26.50
    Sale price
    £26.50
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  • Beef Brisket
    Regular price
    Sale price
    from £18.75
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  • Jacobs Ladder
    Regular price
    £39.95
    Sale price
    £39.95
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  • Picahna - Rump Cap
    Regular price
    £29.95
    Sale price
    £29.95
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  • Beef Hammer - Beef Shank - Thors Hammer
    Regular price
    £37.50
    Sale price
    £37.50
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  • Pork Belly Burnt Ends
    Regular price
    £9.75
    Sale price
    £9.75
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  • Baby Back Ribs
    Regular price
    £12.95
    Sale price
    £12.95
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  • Boston Butt - Pulled Pork
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    from £24.00
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  • Short Rib of Beef
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    Sale price
    from £18.00
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  • Tomahawk Steak - 1 KG - Aged 21 Days
    Regular price
    £34.50
    Sale price
    £34.50
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  • Free Range Pork Belly on the Bone
    Regular price
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    from £11.45
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  • Dry Aged Rib of Beef
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    Sale price
    from £73.50
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  • Leg of Lamb Roasting Joint
    Regular price
    Sale price
    from £32.00
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  • Lamb Shoulder On the Bone
    Regular price
    £35.95
    Sale price
    £35.95
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  • Dry Aged Rib of Beef Trimmed
    Regular price
    Sale price
    from £57.50
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